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Interplay Between Autophagy and Apoptosis in Lycorine Hydrochloride-Induced Cytotoxicity of HCT116 Cells

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机构: [1]Department of Gastroenterology and Hepatology, Heping Hospital, Changzhi Medical College, Changzhi, China [2]Department of Ultrasound, Beijing Anzhen Hospital, Capital Medical University, China [3]Department of Pathology, Shanxi Medical University, Taiyuan, China
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关键词: lycorine hydrochloride apoptosis autophagy colorectal cancer interplay

摘要:
The aim of this study was to investigate the antitumor effect of lycorine hydrochloride (LH) and discuss the correlation between LH-induced apoptosis and autophagy in the human colorectal cancer cell line HCT116. Here the results by the Cell Counting Kit-8 and colony formation assays showed that LH concentration-dependently decreased cell viability and colony formation in HCT116 cells, suggesting inhibition of cell proliferation by LH. By flow cytometry, LH was found to increase apoptotic rate in HCT116 cells. Mechanistically, Western blot results revealed that LH increased the expression of the protein of Bax and Caspase-3, and decreased Bcl-2 proteins expression. Moreover, the reverse transcriptase quantitative polymerase chain reaction and Western blot analysis also showed that LH increased the expression of Beclin-1 and LC3B-II/LC3B-I ratio, indicating that autophagy was induced by LH. LH induced autophagy via downregulating phospho-mammalian target of rapamycin and upregulating phospho-AMPK (5 ' adenosine monophosphate-activated protein kinase). Furthermore, to understand the role of LH-induced autophagy and its association with apoptosis, cells were analyzed after Beclin-1 small interfering RNA transfection. The results indicated that the proapoptotic ability of LH was increased by inhibition of autophagy. In conclusion, the present investigation suggested that LH induced apoptosis and autophagy in HCT116 cells via the mitochondrial and AMPK/mTOR pathways. The suppression of autophagy promoted LH-induced apoptosis by modulating Beclin-1 and Bcl-2.

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出版当年[2018]版:
大类 | 4 区 工程技术
小类 | 4 区 药物化学 4 区 食品科技
最新[2023]版:
大类 | 4 区 医学
小类 | 4 区 药物化学 4 区 食品科技
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出版当年[2017]版:
Q4 CHEMISTRY, MEDICINAL Q4 FOOD SCIENCE & TECHNOLOGY
最新[2023]版:
Q4 FOOD SCIENCE & TECHNOLOGY Q4 CHEMISTRY, MEDICINAL

影响因子: 最新[2023版] 最新五年平均 出版当年[2017版] 出版当年五年平均 出版前一年[2016版] 出版后一年[2018版]

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第一作者机构: [1]Department of Gastroenterology and Hepatology, Heping Hospital, Changzhi Medical College, Changzhi, China
通讯作者:
通讯机构: [1]Department of Gastroenterology and Hepatology, Heping Hospital, Changzhi Medical College, Changzhi, China [*1]Department of Gastroenterology and Hepatology, Heping Hospital, Changzhi Medical College, No.100 South Yanan Road, Changzhi 046000, China.
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